Easiest Way to Cook Perfect Horseradish and Hotdogs

Shrimp Po Boy Sandwich.

You can have Shrimp Po Boy Sandwich using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Shrimp Po Boy Sandwich

1. It's 3 lb of Unpeeled, large raw shrimp.
2. Prepare 2 cup of Milk (of your choice I prefer buttermilk).
3. It's 1 large of egg.
4. Prepare 1 tsp of Cajun Seasoning.
5. Prepare 1 of Vegetable oil.
6. You need 1 of Remoulade Sauce.
7. It's 1 envelope of Zatarrins shrimp fry.
8. You need 4 of Hoagies.
9. Prepare of Remoulade Sauce.
10. Prepare 1 1/4 cup of mayonnaise.
11. You need 1/4 cup of cup mustard (creole mustard if possible).
12. It's 1 tbsp of Sweet paprika.
13. You need of 1- 2 teaspoons Cajun or Creole Seasoning.
14. You need 2 tsp of Horseradish.
15. You need 1 tsp of Pickle juice (dill or sweet its up to you).
16. Prepare 1 tsp of Hotsauce (preferably Tobasco).
17. You need 1 large of Garlic Clove minced and or smashed.

Shrimp Po Boy Sandwich instructions

1. Peel shrimp, leaving tails on. Butterfly shrimp by making a deep slit down back of each from large end to tail, cutting to but not through inside curve of shrimp. Devein shrimp, and place in a large bowl..
2. Whisk together milk and next 3 ingredients. Pour mixture over shrimp. Let stand at least 15 minutes or up to 1 hour..
3. Combine fish fry mix and 1 Tbsp. Cajun seasoning. Dredge shrimp in fish fry mixture, and shake off excess. Arrange on baking sheets..
4. Pour oil into a skillet . Fry shrimp, in batches, 1 1/2 minutes on each side or until golden brown; drain on wire racks over paper towels..
5. TOAST AND PREPARE THAT BREAD.
6. REMOULADE TIME.