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Tomato pesto spaghetti pasta. This quick, homemade pesto is a little different than regular ol' pesto thanks to the juicy, fresh tomatoes thrown in there…along with a few other things that make it pretty special. Transfer pasta to bowl with pesto and add a splash of pasta cooking liquid. Toss, adding more cooking liquid as needed, until sauce coats pasta.

The classic tomato spaghetti is a simple dish that makes the perfect midweek meal for the whole family and that can easily be added to once mastered. Homemade sun-dried tomato pesto with pasta and roasted vegetables is an easy weeknight dinner! My husband's not eating gluten so I served this over edamame spaghetti (I know…sounds weird, but is oddly. You can cook Tomato pesto spaghetti pasta using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Tomato pesto spaghetti pasta

1. Prepare 3 cup of boiling water.
2. You need 1 of handful brown spaghetti (you can add more if you like).
3. You need 1/2 tbsp of olive oil, extra virgin.
4. You need 1 1/2 tbsp of sacla tomato pesto.
5. You need 1/2 pinch of garlic powder.
6. It's 1 tsp of Italian seasoning.
7. You need 1 tsp of oregano.
8. Prepare 1 1/2 tsp of sea salt.
9. You need 1 tbsp of fetta cheese.
10. It's 1 tsp of chili powder (depends how hot you like it).

If you're a lover of simple pasta, you're going to love this recipe. It's big on flavor and short on time and both vegan and gluten free! In my world, it doesn't get much better than that. Sun-Dried Tomato Pesto Spaghetti. with garlic bread.

Tomato pesto spaghetti pasta step by step

1. Boil water and add 1 tbsp sea salt once reached boiling point.
2. Add pasta and let it cook for about 10-15 mins. I like my pasta Al Dante.
3. Drain the pasta and set aside 1/2 cup of the pasta water.
4. In a pan, add extra virgin olive oil and garlic powder. Stir until lightly golden brown, add salt and chilli powder and tomato pesto stir untill it sizzles. Then add your pasta water..
5. Mix well and add Italian seasoning and oregano..
6. Add your fetta cheese and stir untill melted.
7. Once all the ingredients are mixed well in the sauce add your pasta and stir until all the pasta is covered with the sauce..
8. Plate up and garnish with mint leaves.

If you're ready for a fresh take on "spaghetti and red sauce," this is the meal for you. SUN DRIED TOMATO PESTO PASTA is quick, easy and exploding with flavor! This Sun Dried Tomato Pesto Pasta is one of my favorite pastas in the world and guaranteed to Kind of like fettuccine and Alfredo, spaghetti and bolognese, and this Creamy Sun-dried Tomato Pesto Pasta. Stir in orange juice and olive oil. Cook spaghetti in plenty of boiling salted water according to package directions until al dente.