Easiest Way to Cook Perfect Horseradish and Hotdogs

Tartar sauce. In a small bowl, mix together mayonnaise, sweet pickle relish, and minced onion. Season to taste with salt and pepper. This easy homemade tartar sauce is better than anything you can buy at the store.

It's amazing for fish sticks or breaded fish fillets. I was frustrated with store-bought tartar sauce; one disappointing can after another. Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. You can cook Tartar sauce using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Tartar sauce

1. Prepare 1/2 cup of Dukes mayonaise.
2. Prepare 3 tbsp of Creamy horseradish sauce.
3. You need 1/4 cup of Cubed pickles.
4. It's 1 tsp of Dried chopped onion.
5. You need 1 tsp of Malt vinegar.

It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes. Tartar sauce can be made in minutes, although it should be stored in the refrigerator for at least an hour before serving. This popular accompaniment to fish contains a number of vegetables and herbs.

Tartar sauce step by step

1. Mix well together. Refrigerate a couple hours before serving..

Tartar Sauce is a simple condiment that pairs well with seafood, adding a creamy and briny contrast to Crab Cakes, Salmon Cakes, and more! It only takes a few minutes to mix together this homemade. Tartar sauce originated in France as sauce tartare, named after the Tatars, who settled in the Tartar sauce is typically made of mayonnaise, chopped pickles or gherkins, and onions, capers, or fresh. Classic Tartar Sauce wasn't a recipe I sought out to learn for the heck of it one day. A few years ago we had some pretty bad luck with our fridge and it didn't end so well for all the food inside.