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Shrimp Spaghetti Aglio Olio.

You can have Shrimp Spaghetti Aglio Olio using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Shrimp Spaghetti Aglio Olio

1. You need 185 gr of Spaghetti.
2. Prepare 180 gr of shrimp.
3. It's 3 tbsp of Extra Virgin Olive oil.
4. It's 2 cloves of garlic, minced.
5. You need 1 tsp of chili powder.
6. It's 1 tbsp of dried parsley.
7. Prepare 1 tbsp of dried oregano.
8. Prepare as needed of grated parmesan cheese.
9. Prepare as needed of salt.

Shrimp Spaghetti Aglio Olio instructions

1. Boil spaghetti in salted water until perfectly cooked. Reserve 60ml pasta water..
2. Heat olive oil in a pan and add garlic. Saute the garlic on a low flame till fragrant. Add chilli flakes and add the shrimp. Cook the shrimp for 3-4  minutes. Add pasta water to the pan and bring to a boil..
3. When the pasta water has reduced a little and thickened into a sauce (about 2 minutes), add the drained pasta and toss in the sauce. Add the parsley and parmesan and mix everything. Serve immediately..