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Spaghetti al fredo. Come and try our delicious recipe for spaghetti alfredo. This variation on the Italian pasta dish is quick and easy to make - perfect for a dinner party. In this video, you'll see how to make a reduced-fat version of spaghetti Alfredo with cauliflower and just a touch of cream.

Breakfast & brunch restaurant in San Juan, Puerto Rico. This Lightened Up Spaghetti Alfredo with broccoli is creamy, cheesy and decadent but much healthier than the original so you can feel good about eating it. Carefully halve a raw Use the fork to remove all "spaghetti" strands. You can cook Spaghetti al fredo using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spaghetti al fredo

1. You need 2 tbsp of butter(salted).
2. It's 150 ml of fresh / full cream milk.
3. You need 100 ml of cooking cream.
4. You need 100 grams of cheddar cheese (grated).
5. You need 1 tsp of dried oregano.
6. You need 1 tsp of dried parsely.
7. Prepare 350 grams of spaghetti (cooked).
8. It's 1 tsp of salt.
9. You need 1 tsp of sugar.
10. Prepare 1 tsp of white pepper (powder or grinded).

Join Joe Borio, Celebrity Chef and Host of the YouTube Cooking Channel 'Cooking Italian with Joe', in his kitchen for simple and homemade recipes. Using spaghetti squash in this dish gives you the same luxurious flavor of alfredo you crave without the carb-heavy pasta. Spaghetti Alfredo with Pancetta and Shrimp. Food can bring people together and families closer.

Spaghetti al fredo instructions

1. Melt the butter.
2. Add both milk and cream and add both parsley and oregano, stir in medium - high heat. When it starts to bubble up lower the heat.
3. Add the cheese. And stir until it dissolves..
4. Add cooked spaghetti and seasoning (sugar,salt and pepper.
5. Turn up the heat until sauce thicken to desirable thickness..
6. Serve with a drizzle of olive oil on top.

It is one of my favorite subjects to talk about. Add the spaghetti and cook until al dente, then drain. Place a large skillet over medium-high heat and coat the pan with oil.. One pot Garlic Alfredo Spaghetti!. ~ Mix and let it simmer a while. ~ Add in your spaghetti. Fettuccine Alfredo (Italian pronunciation: [fettut'tʃiːne alˈfreːdo]) or fettuccine al burro is an Italian pasta dish of fresh fettuccine tossed with butter and Parmesan cheese.