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Easiest Way to Prepare Tasty 15 Minute French Dip Sandwiches

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15 Minute French Dip Sandwiches.

15 Minute French Dip Sandwiches You can cook 15 Minute French Dip Sandwiches using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of 15 Minute French Dip Sandwiches

  1. You need 1 lb of Roast Beef, thinly sliced.
  2. It's 2 can of Beef Broth.
  3. Prepare 2 dash of Ground Black Pepper.
  4. You need 1 dash of Garlic Powder.
  5. Prepare 6 of Hoagie Rolls.
  6. You need 4 tbsp of Mayonnaise.
  7. Prepare 2 tbsp of Horseradish Sandwich Spread.
  8. It's 1 dash of Italian Seasoning.
  9. It's 6 slice of Provolone Cheese.

15 Minute French Dip Sandwiches step by step

  1. Set oven to broil - high..
  2. Add pepper and garlic powder to beef broth. Bring to a boil..
  3. Reduce broth to low, add roast beef, cover and cook 5 mins or until beef browns..
  4. While beef is cooking, combine mayonnaise and horseradish sauce. Slice hoagies in half lengthwise and spread thin layer of the mayo-horseradish mixture onto the hoagies. Sprinkle with Italian seasoning..
  5. Remove roast beef from broth with slotted spoon and add to sandwiches. Top roast beef with provolone cheese. Broil for 3 minutes or until slightly crispy..
  6. Serve with sandwiches for dipping..

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